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Home
> Weekly Menu
> Grocery List
Weekly Menu
(
3/5/2010 - 3/11/2010
)
Oven-Fried Honey Chicken
with steamed broccoli and potato fries
Amazingly moist baked chicken breasts with a delicious touch of honey. Our simple and healthy potato fries and dipable broccoli florets make this a perfect family meal.
Southwestern-style Salmon
served over brown rice
A mildly spicy salmon with a hint of lime served with black beans and golden corn. Only 25 minutes from start to finish.
Summer Sausage, Grilled or Baked
with steamed Brussels sprouts and white rice
Grilled sausage is a classic summertime flavor. Try it baked on rainy days or in cooler weather. Add some fresh Brussels sprouts and rice, and dinner is on the table in 20 minutes.
Vegetarian Chili
and a fresh garden salad
Piping hot chili so good you won't miss the meat. Serve with a slice of crusty whole wheat bread and fresh garden salad.
Sweet Veggie Meatloaf
and red potatoes with summer squash
Surprisingly sweet, moist meatloaf. A great way to add extra vegetables to dinner.